The FEI301 Reducing Table Cutter is the ideal industrial cutter to handle large cheese blocks which require cuts in a single direction.
Two (2) FEI602 Two-Way Cutters (located on each side of the FEI301’s table) are designed to handle small rectangular cheese blocks which require cuts in two directions.
The FEI620 is a self-contained hydraulic cheese cutter, capable of exerting more than 4,900 pounds of force.
The interchangeable harp sets allow for a quick and easy change-over between the various sizes and shapes.
Two-hand touch control buttons ensure the operators hands are clear of danger when cutting and provide the operator illuminated feedback regarding the system status and any detected faults.
A modular vertical single-push cheese cutter incorporating a variety of harp styles.
The FEI510 uses vertical motion to remove the core from the center of cheese wheels.
The ability to slice through very hard, compact cheese such as parmesan and romano, while still accurately generating the required cut weight. As with all FEI600 Series industrial equipment, the FEI600 incorporates both horizontal and vertical cutting actions. Constructed of stainless steel and UHMW, these components provide 3A Compliance recognition of direct food handling.
The 600 Series delivers multiple cuts on the same product with a modular design to provide an almost endless platform of possibilities.